Menu for Grand Bohemian Hotel Orlando, Autograph Collection

Breakfast
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Lunch
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Dinner
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Sunday Brunch

Breakfast

Ultimate Citrus Life Aid‌

5.50 Orange, Grapefruit

5.50 Blood Orange Juice Cocktail

4.00 Florida Orange and Grapefruit Juice

5.00 Blood Orange Juice

4.50 Uncle Matt's Organic Ruby Red Grapefruit Harvested in Clermont, Florida, cut in halves and served with brown sugar Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

11.00 Orange Maple Marmalade French Toast Challah bread seasoned with orange liqueur served with our signature orange maple marmalade and dusted with powder sugar Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

14.00 Boheme Benedict Poached eggs, black forest ham, grilled tomato, spinach hollandaise, English muffin and lingonberry sauce Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

12.00 Fresh Fruit and Yogurt Sliced fruit, berries, greek yogurt, homemade granola Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

13.00 Turkey and Brie Benedict Poached egg, turkey, Brie cheese, arugula lingonberry and hollandaise sauce on telera bread Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

14.00 Make Your Own Omelette Cheddar, Swiss, bacon, sausage, ham, tomatoes, onions, peppers, spinach or mushrooms. Choice of toast or English muffin with butter and marmalade and choice of fingerling potatoes, steel cut oatmeal, grits or fresh diced fruit Options: Cheddar, Swiss, Bacon, Sausage, Ham, Tomatoes, Onions, Peppers, Spinach, Mushrooms, Toast, English muffin, Fingerling potatoes, Steel cut oatmeal, Grits, Fresh diced fruit, Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

13.00 American Breakfast Two‌ eggs your style, sausage and bacon. Choice of toast or English muffin with butter and marmalade Options: Toast, English muffin, Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

15.00 Complete Breakfast Two eggs your style, sausage, bacon, mini pancakes, pure maple syrup. Choice of toast or English muffin with butter and marmalade Options: Toast, English muffin, Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

10.00 Grits and Eggs Two eggs your style and grits. Choice of toast or English muffin with butter and marmalade Options: Toast, English muffin, Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

10.00 Pancake or Waffles Served with pure maple syrup Options: Pancake, Waffles, Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

9.00 Kessler Oatmeal Steel cut oats, fresh blueberries, apples, dried cranberries, cinnamon, brown sugar sweet cream, chopped pecans and walnuts Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

15.00 Norwegian Style Cold Smoked Salmon Bagel Raw marinated, onions, tomato, caper, chopped eggs and cream cheese Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

9.00 Smoothie and Muffins Berry, banana, greek yogurt and honey smoothie, mini glorious morning muffins Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

11.00 Bohemian Breakfast Sandwich Scrambled eggs, black forest ham, Swiss cheese, tomato on whole grain bread. Served with a side of fruit Options: Fingerling potatoes (+2.50) , Grits (+2.50) , Fresh diced fruit (+2.50) , Steel cut oatmeal with cinnamon and brown sugar (+2.50) , Toast (+3.50) , English muffin (+3.50) , Bagel (+3.50)

Lunch

Ultimate Citrus Life Aid‌

5.50 Orange, Grapefruit and Blood Orange Juice Cocktail Options: Jose Cuervo (+4.00) , Smirnoff (+4.00) , Bacardi (+4.00)

3.50 Grilled Naan Bread Fresh garlic, basil oil and asiago Options: Hummus (+2.50)

8.50 Petite Kessler Calamari Tomatoes, kalamata and green olives, asiago fresh cilantro, curry and cumin aioli

7.50 Lobster And Crab Bisque Cumin, coriander and fresh cilantro

6.50 Tomato and Artichoke Soup Oven roasted plum tomatoes with artichoke hearts

Quiche & Flats‌

9.50 Quiche Lorraine Gruyere cheese, smoked bacon caramelized onion tartlet

10.50 Hummus And Tomato Flat Chickpea puree, artichoke, roasted red bell peppers roma tomatoes, mozzarella and thyme

11.50 Lamb Gyro Flat Roasted‌ lamb, garlic, tomatoes, onions fresh mint and tzatziki sauce

Salads‌

9.50 Greek Romain lettuce, vine ripe tomatoes, banana peppers kalamata olives, cucumbers, red onions, feta, fresh squeezed Florida orange, extra virgin olive oil Options: Rare seared tuna (+10.50) , Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00) , Crab cake (+9.50)

10.00 The Nueske’s Bacon Wedge Applewood smoked European style peppered bacon grape tomatoes, candied walnuts, blue cheese jalapeno ranch dressing Options: Rare seared tuna (+10.50) , Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00) , Crab cake (+9.50)

7.50 Caesar Shaved parmesan, Italian bread croutons house caesar dressing Options: Rare seared tuna (+10.50) , Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00) , Crab cake (+9.50)

8.00 Pumpkin Seed Mixed Greens Organic mix greens with frisee, lollo rosso and tango pumpkin seeds, feta, grape tomatoes walnut vinaigrette Options: Rare seared tuna (+10.50) , Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00) , Crab cake (+9.50)

Sandwiches‌

11.50 Caribbean Spiced Mahi-Mahi Grilled pineapple, cilantro and tzatziki arugula on brioche egg bun Options: House fries (+2.50) , Organic salad (+2.50) , Caesar (+2.50) , Fresh diced fruit (+2.50)

13.00 NY Deli Style Reuben House-cooked corned beef, sauerkraut russian dressing, swiss cheese on toasted rye Options: House fries (+2.50) , Organic salad (+2.50) , Caesar (+2.50) , Fresh diced fruit (+2.50)

11.50 Prosciutto Caprese Panini Prosciutto, roma tomatoes, mascarpone, mozzarella fresh basil on rustic Italian bread Options: House fries (+2.50) , Organic salad (+2.50) , Caesar (+2.50) , Fresh diced fruit (+2.50)

9.50 Turkey, Swiss And Brie Fresh roasted turkey, lingonberry sauce arugula with walnut vinaigrette on savory telera bread Options: House fries (+2.50) , Organic salad (+2.50) , Caesar (+2.50) , Fresh diced fruit (+2.50)

11.50 Nueske’s BLT Old world style smoked and peppered bacon lettuce, tomato on toasted Italian bread Options: House fries (+2.50) , Organic salad (+2.50) , Caesar (+2.50) , Fresh diced fruit (+2.50)

13.00 Tuna Tacos Seared rare tuna on all natural tortillas napa cabbage, red onion, carrot and cilantro slaw avocado and sriracha remoulade Options: House fries (+2.50) , Organic salad (+2.50) , Caesar (+2.50) , Fresh diced fruit (+2.50)

Chophouse Burgers‌

11.00 Traditional Cheese Burger Choice of cheese, lettuce and tomato house fries with Heinz ketchup and sliced pickles Options: Cheese, Lettuce, Tomato

12.50 Avocado and Jalapeno Burger Sliced avocado, fresh green jalapenos, bacon, pepper jack cheese, lettuce and tomato sweet fries with roasted tomato aioli

15.50 Cambozola and Nueske’s Bacon Old world style smoked and peppered bacon German blue Brie cheese, lettuce and tomato house fries with Heinz ketchup and sliced pickles

Specialty Entrees‌

18.00 Sesame Seared Rare Tuna Coconut curry broth, jasmine rice, pickled ginger napa cabbage, red onion, carrot, cilantro and asparagus Options: Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00)

16.00 Jumbo Lump Crab Cake Grilled asparagus and sweet fries roasted tomato aioli Options: Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00)

19.00 Mediterranean Baked Salmon Tomatoes, feta, olives, banana peppers, jalapenos cilantro, chardonnay, extra virgin olive oil jasmine rice, lime and tzatziki Options: Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00)

12.50 Raclette Cheese and Ham Skillet Layered‌ black forest ham and French soft cheese oven baked rosemary olive bread with sunny side up egg cornichons and whole grain mustard Options: Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00)

9.50 Primavera Linguini Grape tomatoes, broccolini, garlic, parmesan cheese, basil extra virgin olive oil and lemon juice Options: Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00)

14.00 Chicken Nicoise Ginger glazed chicken breast, roasted beets green beans, fingerling potato and arugula salad with walnut vinaigrette Options: Fresh cut chicken breast (+5.50) , Salmon steak (+8.50) , Grilled shrimp (+7.00)

Dinner

Appetizers‌

11.00 Shrimp Provencal Shrimp cooked in olive oil, garlic, crushed red peppers lemon juice and parsley served with grilled baguette

12.00 Kessler Calamari Tomatoes, kalamata, green olives, asiago, cilantro curry and cumin aioli

10.00 Escargot de Bourgogne Marinated snails, herbed garlic butter, crusty baguette

15.00 Jumbo Lump Crab Cake Organic arugula, basil oil, rémoulade, grilled lemon

9.00 Cambozola Crostini Cambozola cheese on sourdough baguette honey and sliced almonds

14.00 Wagyu Beef Carpaccio Marinated and dry aged rare wagyu, shaved parmesan arugula, crispy capers, mustard aioli and crostini

9.00 Alsatian Tart Flambee Nueske’s‌ bacon, onions, gruyere cheese, crème fraiche

18.00 Bohemian Hunter’s Plate for Sharing Prosciutto, sopressata, salami swiss gruyere, cambozola cheese whole grain mustard, mixed olives, cornichons lingonberry compote, sourdough baguette

Soups & Salads‌

8.00 Pumpkin Seed Mixed Greens Organic mix greens with frisee, lollo rossa and tango pumpkin seeds, feta, grape tomatoes and walnut vinaigrette

9.00 Roasted Pear Salad Half roasted pear, candied walnuts, goat cheese berry vinaigrette

7.00 Caesar Shaved parmesan, grape tomatoes Italian bread croutons and house caesar dressing

10.00 The Nueske’s Bacon Wedge Applewood smoked European style peppered bacon grape tomatoes, candied walnuts blue cheese, jalapeno ranch dressing

7.50 Lobster and Crab Bisque Cumin, coriander and fresh cilantro

6.50 Tomato and Artichoke Soup Oven roasted plum tomatoes and artichokes hearts

Specialty Entrees‌

28.00 Grilled Colorado Lamb T-Bone Herb butter, asparagus and sweet potato fries

36.00 Pan Seared Chilean Sea Bass Beet reduction, green asparagus, sweet yam and yukon mash

25.00 Mediterranean Baked Salmon Tomatoes, feta, olives, jalapenos banana peppers, cilantro, chardonnay, extra virgin olive oil and spinach over jasmine rice and tzatziki

28.00 Rare Seared Ahi Tuna and Quinoa Quinoa, roasted corn and grape tomato salad haricot verts, cumin and oregano with walnut vinaigrette served with chilean salsa

33.00 NY Strip Steak au Poivre Peppercorn and brandy sauce pommes mousseline, haricot verts

27.00 Applewood Smoked Nueske’s Pork Chop Sauerkraut, steamed potatoes horseradish mustard and lingonberry sauce

34.00 Beef Tender Filet Mignon Cambozola cheese and almond crusted. Served with carrot and potato mash, asparagus zinfandel reduction demi

18.00 Vegan Tempura Fried Tofu Quinoa, roasted corn and grape tomato salad haricot verts, cumin and oregano with walnut vinaigrette served with tomato salsa

Chophouse Steaks‌

33.00 Classic Bone-In Ribeye 18oz

29.00 Center Cut NY Strip 12oz‌

31.00 Center Cut Filet Mignon 8oz

Sides‌

5.00 Fingerling Potatoes with Parsley

5.00 Sweet Potato Fries with Roasted Tomato Aioli

5.00 Grilled Asparagus with Extra Virgin Olive Oil

5.00 Cream Spinach with Bacon and Cambozola Cheese

5.00 Carrot and Potato Mash

5.00 Sweet Yam and Yukon Mash

5.00 Sour Cream Mash

5.00 Jasmine Rice

Eat The Art‌

1st Course

Jumbo Lump Crab Cake Organic arugula, basil oil, remoulade, grilled lemon

Wagyu Beef Carpaccio Marinated‌ and dry aged rare wagyu, shaved parmesan arugula, crispy capers, mustard aioli and crostini

Roasted Pear Salad Half roasted pear, candied walnuts goat cheese berry vinaigrette

2nd Course

Grilled Colorado Lamb T-Bone Herb butter, asparagus and sweet potato fries

Mediterranean Baked Salmon Tomatoes, feta, olives, jalapenos banana peppers, cilantro, chardonnay, extra virgin olive oil and spinach over jasmine rice and tzatziki

NY Strip Steak au Poivre Peppercorn and brandy sauce pommes mousseline, haricot verts

3rd Course

Profiterole au Chocolat Choux puff, vanilla ice cream and warm chocolate sauce

Mascarpone Cheesecake Warm lingonberry sauce

Apple Streusel Cobbler style apple pie with vanilla bean ice cream

Sunday Brunch

Breakfast Favorites Scrambled eggs, bacon, bratwurst and bohemian potatoes

Fresh Waffle Station Whipped cream, assorted berries, syrup

Omelet Station Tomatoes, ham, peppers, onions, mushrooms, cheddar cheese, bacon, spinach

Soup Chef’s creation

Antipasti Display Prosciutto, handcrafted salami, soppressata, dried ham soft and hard cheeses, tomato and mozzarella, olives and marinated vegetables marinated chick peas hummus, roasted and asparagus grilled naan bread, 34 degree cracker

Seafood and Shell Fish Display Hot snow crab legs, steamed shrimp smoked salmon and oysters with condiments

Carving Station Prime‌ rib with herb butter and seasonal additions

Kessler Kitchen Action Station Seasonal chef’s creation of seafood or meats prepared to order Options: Seafood, Meats

Bohemian Dessert Display Featuring skillet baked fruit pies. Tarte tatin, cobbler and cake dip and roll station with fresh strawberries, white and milk chocolate sauce sugars, whipped cream and caramel sauce

A la Carte Brunch‌

Bohemian and Seasonal Egg Benedict, Vegetarian Dish

Caesar or Seasonal Mixed Green Salad Options: Caesar, Seasonal mixed green

Crab Cake with Rocks Remoulade

Bananas Fosters and Ice Cream

Menu for Grand Bohemian Hotel Orlando, Autograph Collection

Breakfast

Ultimate Citrus Life Aid‌

Lunch

Ultimate Citrus Life Aid‌

Quiche & Flats‌

Salads‌

Sandwiches‌

Chophouse Burgers‌

Specialty Entrees‌

Dinner

Appetizers‌

Soups & Salads‌

Specialty Entrees‌

Chophouse Steaks‌

Sides‌

Eat The Art‌

1st Course

2nd Course

3rd Course

Sunday Brunch

A la Carte Brunch‌

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