(407) 503-2467
6300 Hollywood Way
Orlando,
FL
32819
28.4695
-81.4688
Neighborhoods: Florida Center, Southwest
Emeril's Tchoup Chop
What People Are Saying About Emeril's Tchoup Chop
The Editor
Contributor
Citysearch
The Scene – Lagasse's second Orlando outpost is hidden in the depths of family-friendly Royal Pacific resort and made up like a lush cavern. A very long, gurgling lily pond surrounded by low booths runs through the center. Subdued strains of Dixie jazz are juxtaposed with the nouveau tiki decor to create an unmistakable atmosphere. – – The Food – The kitchen tweaks a number of Pacific Rim standards (crispy whole fish, pork variations), adding enough sides to turn most dishes into platters. Starters such as Polynesian crab cakes with ginger-scallion and papaya salsa…
03/08/09
Move over Emeril, Richie's in the kitchen!
by Willster
You simply have to try this restaurant. Just had dinner here last night after 2 weeks touring all the finest rest. in Aspen CO. Short story, there is no better restaurant - bar none. Chef Greg Richie's brought many of the exquisite Asian - Pacific fusion flavors he developed and made famous at Roy's rest, and turned it up a notch. Phenomenal apps. and a very different salad, but the kicker is the grouper entree. Perfectly cooked fish with a sweet, yet subtle flavor. Also, not normally desert people, but decided to try the home made sorbets. Incredible, light and satisfying! If you want a dinner experience that sets the bar above all the other restaurants, this is it. Service was also right on, which can sometimes be missing in Orlando.
01/03/09
Overrated
by mypass
My husband and I decided that this was the perfect place as a Christmas present for our family of 8. Emeril?s reputation and great restaurants made it an easy pick for us. The service was very poor, even when two waitresses were helping our party. The restaurant was not full that evening and two of the items that we ask for never got to our table. The restrooms were a disaster. I don?t know how a manager can?t take care of such a small detail that makes such a big statement of a place. We left the restaurant very disappointed. The WOW effect that we were waiting for was a negative one.
12/31/08
WONDERFUL- will definately go back!
by fiorazante
I live in orlando, and have eaten at almost every resturant we have!
EMERIL's wasamazing!!
we had 8 people dining, they brought us the BEST food and best drinks and had just the most amazing atmosphere.
Manuels, capital grille, vitos chop house....they are all good- but EMERILs is amazing
The Details on Emeril's Tchoup Chop
When to Go:
Lunchtime means fewer patrons, better service and a quieter atmosphere. Dinner tends to be crowded and noisy with busier staff; expect longer periods between courses.
Parking:
Convenient self-parking is right outside the main hotel, but valet service is available.
Where to Sit:
The counter has stools from which diners can observe cooks in action.
Notable Chef:
Emeril Lagasse
Smoking Permitted:
No
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