(407) 354-5212
7700 W Sand Lake Rd
Orlando,
FL
32819
28.4499
-81.4897
Neighborhood: Doctor Phillips
What People Are Saying About Seasons 52
The Editor
Contributor
Citysearch
The Scene – Mahogany, slate, subdued wall lighting and foliage accents enhance a great open space loosely separated into three sections: piano and bar, dining area with tables and booths, and a kitchen behind glass dividers. The feel is intimate and contemporary; the noise is low. Balmy evenings draw diners out to the cozy patio overlooking Little Sand Lake. The attentive staff answer questions about the fat, carbohydrate and protein content of any dish. – – The Food – Banished are fatty rolls and butter, replaced with a spray of olive oil and scrumptious, inventive…
This Was My 1st Time At Seasons 52 And It Was A Great Experi
by CSMobileUser2
This Was My 1st Time At Seasons 52 And It Was A Great Experience. The Food Was Fantastic And I Will Definetely Go Back. The Service, the Food And The Dessert Were Fantastic.
Great Atmosphere and view
by yuppiega
This place is great because there are many seating options, patio, dining room, or bar. The food is really good and it has a great atmophere. Reasonably priced items and a variety of tasty entrees and flatbread makes this place a great visit. We sat on the patio overlooking the lake, and it was amazing.
Great food, service, bar scene and patio view
by paule123
Glad we made an OpenTable reservation - when we arrived the bar was packed with people waiting. Definitely a hopping bar scene with plenty of local "beautiful people". The staff accommodated our request for patio seating without hesitation. Our waiter was very friendly and knowledgeable about the wine. He recommended a great Chardonnay. The mushroom/steak/bleu cheese flatbread app was outstanding. The lamb was excellent. Tuna nicoise (seared Ahi) excellent. Desserts come in smallish portions but are delicious (and only $2.25 each) Great place for a date or to entertain clients. Had heard from some locals that the portions are small, but they're not bad considering you might start with a couple of their fantastic appetizers.
Reservations highly recommended. Hard to get a table here if there's a big convention in town. I'd been eyeing this place for over a year and finally got a chance, and it was worth it.
- Pros: Location, ambience, food, service
The Details on Seasons 52
What to Drink:
Diners are encouraged to sample three different selections from the international wine list before choosing. Wine by the glass is a quarter bottle (more than six ounces).
Know Before You Go:
Two-hour meals are the norm. Without reservations between 6:30pm and 9pm, the wait is often quite long.
When to Go:
The menu changes four times annually. Seasonal produce, seafood and presentation garnishes are weekly features.
Category:
Payment Methods:
American Express, Visa, Discover, MasterCard






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