Not real impressed with the food. Especially for the price. The food used to be really good. But, something has changed. Not really sure what the issue is.
With our meals we used to get a side of nachos and cheese. The last time we got them the cheese came out like water. said something to the guy that brought out the food and he said "Thats the we it comes out sometimes." And he walked away. We haven't been back since.
Maybe they have changed since then. But, were not ready to go back and try yet.
Fiery sauces, funky murals and Tex-Mex with equal doses of undergraduate reverence and irreverence.. In Short This Tex-Mex chain, started on the University of Florida campus, serves burritos in regular and hearty Tijuana size. Choose the stuffing: mildly-spiced ground beef, chicken, bean or a mix, wrapped with cheese, lettuce, tomatoes, onions, jalapenos and sour cream. For a lighter meal, try blackened chicken quesadillas. Sides of salsa and a hot-sauce bar dispensers with concoctions like Chickens**t, a fire and mustard combo and Thai sweet chili also are offered.